Border Cheviot Ewes
Although sheep have always been a point of interest at our small farm, we never really entertained the idea of having any. Then, the opportunity to obtain a small starter flock of sheep came out of the blue. Colin always had fond memory of seeing Border Cheviot sheep while logging on his uncle’s property about twenty years ago, and liked the appearance and build of the breed. When we were offered a North Country Cheviot ram and two Border Cheviot ewes locally, we accepted.
The Cheviot is a distinctive white-faced sheep, with pricked ears, black muzzle and black feet. The breed originated from mountainous region of the Cheviot Hills on the border of England and Scotland where they have been recognized as a breed since the 14th. century. There are two types: the North Country Cheviot of Scotland – believed to be the original Cheviot sheep, and the Border Cheviot or Southern Cheviot – a smaller type selectively bred from the original North Country Cheviot. It is a very alert and active sheep with a stylish carriage, reasonable frame, hornless, and without wool on the face and legs. They are very hardy and are said to be more resistant to foot rot and worms. A good forage instinct, good conversion, ease of lambing and a strong mothering drive makes the Cheviot an easy keeper. The main purpose of the breed is the production of quality lamb, and they are ideal for small farm flocks.
Related Links
Cheviot Sheep Society in Scotland
American Cheviot Sheep Society
Ram and his girls
Always watchful!
Rams are gregarious creatures.